Where Shenseea Goes For Caribbean Food, Wings & Peri Peri Chicken - The Infatuation
"I was in a studio session with this producer called Tricky and one of the other producers ordered me some wings and fries. Let me tell you: I've never enjoyed American wings like that in my life. Wings in America...they put too much stuff in their chicken. It tastes like it's laced with some injections or fertilizer or something. Let the chicken grow with love. I never enjoyed wings in the U.S. until I tasted American Deli. The wings didn't look big. I chew the bones, and they were soft; the wings didn't taste like they were getting shot with anything. But that sauce. There's a sauce that they put on the chicken. It's a mix between tangy and hot. You know the program by now: when I like something, I'm gonna eat it again and again, so the wings were in the studio every day until I left. I went back to visit for one day and I had to get it again. My favorite wings in America." - brennan carley
