The 9 Best Steakhouses In Seattle - Seattle - The Infatuation
"Carne asada is a crucial subcategory of the steakhouse universe, and the best place to grab some is D’ La Santa. We love this Mexican spot on Capitol Hill for drippy birria tacos followed by tres leches cake, but it’s impossible to ignore their ribeye. It’s the only one you’ll ever need—bubble gum pink on the inside with crisscross sear marks on the outside. This glorious hunk of beef is served with salsa, tortillas, and beans—but you could also eat the thing by itself and be just as content." - aimee rizzo, kayla sager riley
Nate Watters
