"This Latin seafood spot in Dupont Circle swaps tartar sauce and malt vinegar for mole and salsa verde. The restaurant looks like a maze—small dining rooms and tables zigzag throughout the space. The light walls are covered in mini mirrors and murals of fish, and each room feels like you’re sitting in a little tank, which can feel like a betrayal as you sip your creamy lobster bisque. Come here for a low-lift dinner with parents or just to enjoy buttery cuts of tuna and chewy octopus with chunky polenta with your homies on a weeknight." - tristiana hinton
