Encina

New American restaurant · Dallas

8

@infatuation

"At Encina, everyone loves brunch, including the staff, and you can tell they put their heart into it. The earthy-sweet blue corn pancakes at Bishop Arts are proof that everything really is bigger in Texas, while the hash browns are as thick as a deck of cards—and crunchy enough that you’ll need to ask your dining partner to repeat themselves. Beyond brunch, if there’s such a thing as a Texan brasserie, this is it, with dinner dishes like a charred pork chop served over braised collard greens and cheesy, poblano-specked grits. How about a bourbon cocktail with a creole shrub? Three yesses will do." - Nick Rallo

Encina - Review - Oak Cliff - Dallas - The Infatuation
Nancy Farrar

614 W Davis St, Dallas, TX 75208 Get directions

encinadallas.com
@encinadallas

8 Postcards

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