Counter by Naroon

Persian restaurant · Fitzrovia

4

@infatuation

The 19 Best Restaurants In Fitzrovia - London - The Infatuation

"Next door to sister spot Naroon is Counter By Naroon. We prefer this daytime Persian cafe for a coffee catch-up or sit-down lunch, and you can construct your own wholesome lunch bowls. Our go-to order is the saffron rice with table tennis-sized meatballs in a rich tomato sauce. Add a couple of salads on the side, like the yoghurty mast o khair or citrussy shirazi chopped salad, and take a seat in the courtyard-like area at the back." - sinead cranna, rianne shlebak, heidi lauth beasley, jake missing

https://www.theinfatuation.com/london/guides/best-restaurants-in-fitzrovia-london

63 Great Titchfield St., London W1W 7PR, United Kingdom Get directions

naroon.co.uk
@naroonlondon

4 Postcards

See full details

More Places For You

Bar Italia

Coffee shop · Soho

Iconic cafe open late for coffee, cannoli, and people watching

15 Postcards

Spiceland Restaurant

Sri Lankan restaurant · Pitlake

Sri Lankan restaurant serving traditional curries and rice dishes

1 Postcard

Provender Restaurant

French restaurant · Snaresbrook

French classics, escargots, steak frites, prix fixe, escargot

2 Postcards

Exmouth Coffee Company

Cafe · Whitechapel

Coffee roasted on-site with delicious pastries, sandwiches, & salads

2 Postcards

Farang London

Thai restaurant · Highbury

Award-winning Thai food, tasting menus, and unique ice creams

13 Postcards

Brockley Market

Farmers' market · St. Johns

Local produce, artisan breads, pastries, plants & flowers, hot food

3 Postcards

The Duke of Richmond - Hackney

Pub · Dalston

Exceptional Sunday roasts, elevated pub food, great burgers

6 Postcards

La Poule Au Pot

French restaurant · Belgravia

Classic French bistro with dried flowers, candles, and terrace

13 Postcards

Furness fish market

Seafood market · Borough

Fresh oysters, shellfish, paella, and moules with expert advice

3 Postcards

The Ledbury

Modern European restaurant · Westbourne

Chef Brett Graham's innovative cooking, paired with fine wines

20 Postcards