"The burger at Frazier’s is basically a McDonald’s cheeseburger that went to culinary school. Think smashed patties and steamed potato buns, plus all the usual fixings. It’s small enough that you can probably put down a couple, though we’d advise you to save some room for a side of frizzle fries—basically the lovechild of a curly fry and a potato wedge. And at just over $3 a burger, it’s hard not to find yourself wishing you were at Frazier’s instead of the drive-thru." - nicolai mccrary, matthew jacobs
