16 Seriously Good Places To Eat Phở In NYC - New York - The Infatuation

"Picture the most embarrassing thing that’s happened to you in the past year. The only similarity that has with the phở bac at this cozy East Village spot is that you won’t be able to stop thinking about either in excruciating detail. The broth is rich and deep in flavor—made of simmering beef bones, ginger and star anise—the filet mignon and brisket are perfect, and the hefty servings of chopped cilantro and pickled garlic bring this bowl of soup over the top." - will hartman, bryan kim, willa moore, carlo mantuano, molly fitzpatrick