Jolly Oyster Culver City - Review - Los Angeles - The Infatuation

"As you'd guess from the name, most people head to this small raw bar counter inside Culver City's Citizen Public Market for their excellent Baja-raised oysters. But after a quick half-dozen, you should check out their selection of tins, too—they're usually got a small display of reasonably-priced tins from West Coast brands like Fishwives, Scout, and Patagonia Provisions, which you can order with a side of bread, pickles, and lemon. They also serve beer and wine and a handful of larger seafood dishes, in case you want to turn a snack into a larger meal. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation