"On the spectrum of sushi restaurants, Kamehachi fits into the “pretty good, a little pricey but that’s just Chicago, casual enough to pick up, but nice enough to go out to on a Saturday night” category. The best strategy for tackling the big menu is to go heavy on the signature rolls (the Crouching Tuna Hidden Crab is a fun one), and get appetizers like gyoza and tempura for the table." - sam faye, adrian kane
