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"Kensington bakery Lost Bread Co. has set up a weekly pop-up that is raising money for out-of-work Latinx chefs who are unable to collect unemployment due to their immigration status. The pop-up, which they’re calling Proyecto Tamal, welcomes a different chef each week to make a series of tamales, which are sold separately from Lost Bread Co. items. Every chef that’s featured gets to take home 100% of the proceeds, and tamales are available for pickup every Sunday at three different locations throughout the city." - sydney mcelwee