"Churrascaria Plataforma in Hell’s Kitchen has a Brazilian rodizio feast that costs around $79, though you can get the same deal at lunch for around $50. You’ll get the perfectly-grilled picanha and top sirloin of your dreams, carved tableside, for as long as you want. You’ll also get access to the salad and feijoada bars in this stadium-sized restaurant. When you’re finally ready to tap out, flip your coaster over from the green to red, signaling that you’re ready to go home and shower away the meat sweats." - will hartman, willa moore, neha talreja, bryan kim