"Rahel is the only entirely vegan restaurant in Little Ethiopia, but anyone who’s into legumes and stews will find plenty to love. And when we say plenty, we mean it: Rahel’s à la carte portions typically leave us with two days’ worth of leftovers. The $24 weekend buffet is a good choice if you like to control the amount of lentils piled onto your plate, and features Rahel’s weekday a la carte specials, including braised kale, turmeric-stained roasted cabbage, and misir wat dusted with sweet paprika." - garrett snyder, brant cox, cathy park, sylvio martins