"At The Wee Sister, glasses of crémant are placed in front of excited couples who are kicking off their evening with a glass of something fizzy before heading next door to to Myrtle, its excellent fine dining restaurant sibling. And regulars roll in off the King’s Road, shouting a greeting towards the bar and choosing a stool beside the big picture window, while pints of Guinness are poured without them needing to ask. The tasty bar snacks at The Wee Sister are a cut above your average pub: hand-cut crisps (salted to your preference), chorizo-wrapped cheese and pickles, and Gubeen cheese mousse with brown bread crackers. It’s not just the snacks that have an Irish lilt, there’s a focus on Irish winemakers too. photo credit: Sinéad Cranna" - Sinéad Cranna
