"Persian-style pizza is one of the most popular street foods in Tehran, but if you want to try it in LA, head to Café Glacé. This casual snack shop specializes in personal-sized pies that are thin and crunchy, with almost no sauce and a whole lot of cheese on top. Like Garfield’s lasagna level of cheesiness. If it’s your first time, go with the Mix. Topped with beef mortadella, hot dogs, green peppers, tomatoes, and mushrooms, it’s a salty-savory masterpiece that should be on any pizza aficionado’s shortlist. You’ll also notice packets of ketchup and ranch sauce in your takeout box—squiggle them over the top. The pizza purists can shout all they want, but the combination of sweet ketchup and creamy tart ranch is shockingly brilliant and takes this pizza to a new level of excellence." - brant cox, arden shore, garrett snyder, sylvio martins
