LA’s New Restaurant Openings - Los Angeles - The Infatuation
"If mezze makes you happier than this quokka taking a selfie, there’s now Ladyhawk in Weho. Located in the Kimpton La Peer hotel, this Lebanese spot does spreads with things like falafel, fried cauliflower with tahini, and 48-hour fermented pita bread. Ladyhawk also whips up a handful of things on the grill, including olive-crusted lamb chops, dry-aged duck with rose blossom, and a whole sea bream. " - Sylvio Martins
.png?w=88&q=75&f=webp)
