"For lovers of spice, look no further than Szechuan Bistro. And though the menu is long, it’s impossible to screw up when everything involving mouth-numbing peppers is delicious. The house special boiled fish is flaky and comes in a massive metal tray full of broth, like a chili pepper jacuzzi. Dishes like the spicy frog, dan dan noodles, or the juicy boneless chicken in chili sauce are also fantastic. " - john ringor, adrian kane