"Momo World sounds like a food-based theme park, but instead of rollercoasters and someone sweating in a dumpling costume, this counter-service spot in University Village serves the best momos in Chicago. From simple steamed or fried, to jhol momos bathed in a spiced tomato sauce, to smoky tandoori momos with a crispy pan-fried wrapper, it’s impossible to make a bad choice. There are varieties with fillings like pork, chicken, vegetable, and fish, which all have a satisfying chewy or crunchy texture depending on how the momos are prepared. The inside is a bit small, but feel free to show up with friends and curate your own momo tasting." - john ringor