Café Habana

Mother's Ruin is your go-to Nolita bar where upscale dive aesthetics meet exceptional cocktails, tasty bar bites, and a lively crowd that keeps it buzzing.

At this retro gem in Cobble Hill, you can enjoy expertly crafted cocktails and a killer burger while soaking in that old-school diner vibe.

Nestled in a bright, brick-lined space with leather sofas and lush greenery, this Williamsburg café serves some of the city's finest Colombian coffee.

At this playful bakery by acclaimed pastry chef Christina Tosi, indulge in inventive desserts like gooey birthday cake truffles and rich cereal milk soft serve.

This cozy American eatery blends a lively marketplace atmosphere with attentive service and serves up delightful pancakes that are practically a brunch legend.

Il Totano is a vibrant coastal Italian seafood spot in the West Village from Top Chef winner Harold Dieterle, blending fresh crudos and playful cocktails in a whimsical underwater-inspired setting.

At Kernel, Steve Ells' innovative vegan fast-casual joint, indulge in chef-crafted meals and robot-assisted service while grabbing quick bites from convenient cubbies.

Supermoon Bakehouse is the go-to Lower East Side bakery for mind-blowing cruffins, over-the-top pastries, and seasonal doughnuts that are a must-try.

Citrico Cafe is the perfect fusion of chic Tulum vibes and casual Mexican fare, serving up delectable tacos and inventive cocktails in a vibrant setting.

Etrusca is a cozy gem on Stone Street serving Tuscan-inspired dishes crafted with care, complemented by a standout biodynamic wine selection.