"Salvatoria is a go-to for Salvadoran food in Astoria, but is most well-known for their variety of pupusas, which range from traditional fillings to more playful options. Amongst the 18 different versions on the menu are the more standard queso y frijol (cheese and bean) and espinaca (spinach). But if you’re looking for something different, there’s the “Pupusaroni” with cheese and pepperoni and the “Pupusa Loca” with shrimp, chicken, cheese, chicharrón, and beans. All served with spicy tomato salsa and curtido." - marisel salazar