"This 10-seat sushi counter near the Queensboro Bridge is the first NYC outpost of a popular handroll bar in Orlando, and it’s easy to walk in. They make very good temaki with high-quality, flavorful ingredients, many of which are imported from Japan. The portions are generous, the filling combinations are inventive, and the temaki have solid structural integrity down to the last bite. Our favorites include the king salmon with lime miso and pickled serranos and the dream team that is wagyu and mushroom jam." - neha talreja, bryan kim, hannah albertine, sonal shah, molly fitzpatrick