Miss Conduck's cocktails are the perfect start to a night on the strip - Review - Atlanta - The Infatuation
"Miss Conduck's cocoritas—a playful twist on a piña colada and a margarita—will make your eyebrows dance. It'll only take one or two before you're texting everyone you know that this Caribbean fusion restaurant is the best place on the strip to fuel up on a great, satisfying meal before you go barhopping. The atmosphere is beachy and fun, like you've completely left the chaotic buzz of the strip, or maybe even wandered from busy Edgewood Avenue into the Atlanta Botanical Gardens. Expect a room that's heavy on tropical plants, and everything decorated in rich oranges, pinks, and greens. There’s plenty of space to spread out with your friends in a booth or at the central bar. And even though you won't find any actual duck on the menu, the roomy outdoor patio comes complete with a water-spouting duck perched atop a fountain. Plan to have a date night out here. It's quieter than the indoor dining room, so you can properly compare zombie apocalypse survival strategies between bites of crispy-sweet coconut shrimp or savory curry chicken with rice and cabbage. photo credit: Amy Sinclair photo credit: Amy Sinclair photo credit: Amy Sinclair Food Rundown photo credit: Jacinta Howard Curry Chicken With Rice & Peas This is hearty and comforting, like a hug from your favorite auntie. The curry is earthy and full of bold spices, and it isn’t too runny or too thick. Chana & Potato Roti This is the perfect feel-good food. The potatoes and chickpeas swim in a thick curry sauce that’s richer than your cousin who works in sales but never explains what he actually does. Buss Up Shut The soft, buttery flatbread tears easily and goes well with everything on the menu. Rasta Pasta This dish is creamy and delicious, with green, yellow, and orange peppers adding pops of color that just so happen to match the restaurant’s decor." - Jacinta Howard
