Karazishi Botan

Ramen restaurant · Gowanus Heights

7

@infatuation

The 18 Best Places To Eat Ramen In NYC

"Karazishi Botan, opened by the former ramen master at Ippudo, serves some of the more inventive bowls of ramen in New York. The signature Pan Head, made with a pork and miso broth, and straightforward toppings like chashu and bamboo, is assertively salty. Other options change often, but we once had a chicken-based ramen that came with a scoop of mashed potatoes and a shot glass of lemon juice on the side. It was a wild ride." - will hartman, willa moore, sonal shah, neha talreja, kenny yang

https://www.theinfatuation.com/new-york/guides/best-ramen-nyc

255 Smith St, Brooklyn, NY 11231 Get directions

karazishibotan.com
@karazishi_botan

7 Postcards

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