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"Joyce’s is a soul food powerhouse run by a lovely couple that does simply transcendent things with a smoker. They make some of the best chicken and ribs in the city, and we particularly appreciate that all the fried food is made to order. If you’re feeding more than one person, grab a gallon of their sweet tea—the recipe is a secret, but it perfectly complements the carnivorous adventure you’re about to embark on." - Bailey Freeman