"Very few spots in downtown Austin attract quite as big of a crowd as Wu Chow during Sunday brunch. Because while you can order a few dim sum options off the lunch or dinner menu—including Wu Chow’s signature Shanghai soup dumplings—Sundays from 11am-3pm are when the menu comes alive with dozens of options. Just make sure to grab reservations for brunch well in advance, otherwise you may find yourself going through a few too many tiki cocktails while you wait for a table to open up." - nicolai mccrary