"The bánh mì at Banh Mi Crunch in the Sunset might be the first reason you’re here, but the garlic noodles at this Vietnamese standby are more than worth a second look. You can get them two ways: alone or as a substitution on a BBQ rice plate (we like the Crunch Plate with a juicy pork chop the best). Either way, these noodles are juicy, tender, buttery, and hot, and slurping them is just like biting into a clove of garlic. Just keep in mind, this is mostly a lunch spot, so make sure to swing by before they close at 7pm. " - julia chen 1, ricky rodriguez