The 23 Best New Restaurants In NYC
"Entre Nous, a Clinton Hill wine bar from the Fradei team, joins a recent crop of cozy French bistro-esque spots. It’s preposterously cute, with shrimp cocktail priced by piece, and soppy oeufs mayo available by the egg, and the large glass windows, long mahogany bar, and wooden bookcase filled with wine bottles provide the perfect backdrop for asking a date you just met about their siblings. If things are going well by your first glass of gamay, get the $36 plateau: a mix of oysters, shrimp and mussels pickled in champagne vinegar. The menu is heavy on charcuterie and fromage, but they have some small plates; we like the leeks in vinaigrette and tartiflette croquettes, served with reblochon cheese your server implies is smuggled in from France." - bryan kim, molly fitzpatrick, willa moore, will hartman, sonal shah, sonal shah, bryan kim, molly fitzpatrick, will hartman, will hartman, bryan kim, willa moore, willa moore, will hartman, bryan kim, sonal shah, will hartman, willa moore, molly fitzpatri
