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BILAO

Permanently Closed

BILAO

Permanently Closed
@infatuation
132,791 Postcards · 3,235 Cities

Bilao Review - Upper East Side - New York - The Infatuation

"Bilao is one of the only Filipino spots on the UES and they open at 8am, so keep it in mind for a breakfast or lunch date in the area. Opened in August 2020 (cue the applause), this casual, sit-down spot also gets busy during weekend brunch. And if you respond well to things like tender pork and joy, you should check out the “silog” section of their menu. It has a bunch of different grilled meat options - like tocino and grilled beef - paired with a fried egg and garlic rice." - Nikko Duren

https://www.theinfatuation.com/new-york/reviews/bilao
Bilao

Information

Authentic Filipino comfort food, home-style cooking, with favorites like kare-kare.

Google Rating
3.9 (231)
Yelp Rating
3.7
Featured in The Infatuation
Featured in
Featured in Eater
Featured in
Featured in Grub Street
Featured in

1437 1st Ave. Store 1, New York, NY 10021 Get directions

$$$$$$

See Menu
Accepts reservations
Comfort food
Debit card accepted
Contactless accepted
Outdoor seating
BILAO by null
BILAO by Bilao
BILAO by Bilao
BILAO by Robert Sietsema
BILAO by Robert Sietsema/Eater NY
BILAO by Robert Sietsema/Eater NY
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BILAO by null
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BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
See full details

6

Information

Authentic Filipino comfort food, home-style cooking, with favorites like kare-kare.

Google Rating
3.9 (231)
Yelp Rating
3.7
Featured in The Infatuation
Featured in
Featured in Eater
Featured in
Featured in Grub Street
Featured in

1437 1st Ave. Store 1, New York, NY 10021 Get directions

$$$$$$

See Menu
Accepts reservations
Comfort food
Debit card accepted
Contactless accepted
Outdoor seating
BILAO by null
BILAO by Bilao
BILAO by Bilao
BILAO by Robert Sietsema
BILAO by Robert Sietsema/Eater NY
BILAO by Robert Sietsema/Eater NY
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
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BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
BILAO by null
See full details

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