"Is this a chain? Yes. But these are unusual times that make you overlook any reservations you might have in order to turn your three-story walkup into an Brazilian meat emporium. And this place actually has a lot of meat - they have ready-to-grill cuts, churrasco combos, ribeye, and filet mignon entrees. They even have eight different butcher shop cuts, and you can also get fresh produce and wine." - adrian kane