"Since its name appropriation, catfish could use some help from a PR team. Enter Minero in Ponce City Market, which could change your mind about the misunderstood river fish with their incredible catfish tacos. The small filet is fried with a light crust and topped with a creamy green tomato tartar, cabbage, onion, and cilantro. A bite of the crunchy exterior gives way to the light, flaky fish center, and the tartar adds that little something extra to make us forget our table manners. Crowds might be swarming out and about in the food hall, but at Minero, time feels just as frozen as the margarita slushie we like to sip between bites." - juli horsford, demarco williams
Neighborhood Dining Group
