"Don’t bother trying to snag one of the 12 elusive dinner burgers at Raoul’s. Just show up for brunch, as we did on a recent check-in for our best burgers guide. It’s still fantastic. The challah bun deflates like a whoopee cushion, and the tight-packed brisket blend patty bounces with each bite, its slight gaminess undercut by the peppery crust. The burger is almost upstaged by those duck fat fries—firm enough that you could use them as chopsticks." - bryan kim, molly fitzpatrick, willa moore, will hartman, sonal shah, molly fitzpatrick, bryan kim, will hartman, willa moore, sonal shah, willa moore, molly fitzpatrick, will hartman, molly fitzpatrick, sonal shah, will hartman, willa moore, molly fitzpatrick, sonal shah