Aji Kiji

Step into Bar Crenn, an intimate wine bar by Dominique Crenn that fuses Japanese listening bar vibes with elegant French fare and expertly crafted cocktails.

Four Kings in Chinatown is a vibrant oasis where nostalgic Hong Kong flavors meet izakaya vibes, offering creative Cantonese dishes like clay pot rice, mapo spaghetti, and fried squab, all set against a soundtrack of '90s Canto Pop.

Nestled in the Beacon Grand, The Post Room pairs Mediterranean cuisine with live music in an elegantly cozy space that's perfect for a memorable night out.

Nestled in the stunning Presidio, Dalida is an inviting eatery that expertly fuses Eastern Mediterranean flavors with seasonal California ingredients, featuring highlights like tender octopus with sujuk and fabulous fluffy pita paired with vibrant dips.

Kilowatt is your go-to Mission dive bar for cheap drinks, friendly vibe, and all the pool, darts, and pinball action you can handle.

Arizmendi Bakery is a beloved worker-owned co-op in the Inner Sunset that serves up irresistible freshly baked goods, from crusty sourdough to daily-changing vegetarian pizzas, all in a laid-back, grab-and-go setting.

At Aaha Indian Cuisine in the Mission, dive into an array of vibrant South Indian dishes, from arm-length dosas to smoky tandoor pomfret, all in a laid-back setting.

Birba is a chic wine bar tucked in Hayes Valley, boasting a cozy back patio and an eclectic selection of European wines paired with delicious small plates.

Farmhouse Thai serves up vibrant curries and hearty noodles in a chic, airy space, perfect for a fun gathering with friends.

Nestled in a charming neighborhood, Outerlands offers a cozy atmosphere with exquisite New American dishes and fresh housemade bread—perfect for brunch or dinner.