The Best Lahmacun In North London
"Though the term ‘Turkish pizza’ is used commonly enough, it feels like a disservice to a brilliant Middle Eastern dish. That said, 01 Adana’s cheesy lahmacun is an irresistible bit of gooey salty sacrilege. The cheese - of the indeterminable-but-salty-and-excellent-at-melting variety—is an unsurprisingly happy match for a handheld snack with meat and mince. It’s not the best lahmacun in the world anyway and, well, we have been known to throw some chilli sauce shaped fuel into that fire as well." - jake missing
@TheInfatuation
