"We’re not sure what JABS stands for, but we can tell you what they make: smashburgers. The menu is short, offering single-, double-, and triple-patty varieties that are prepared pretty classically, with american cheese, pickles, grilled onions, potato buns, and “JABS sauce.” It’s located in the Fareground at the same stand—and from the same owners—as Shawarma Point. photo credit: Nicolai McCrary" - Nicolai McCrary