"What used to be a semi-clandestine bagel pop-up is now the best thing to happen to University Village. Hey Bagel’s showing features a shiny shell across the top, a resounding crunch, and a spongy center of bready fluff that resembles the middle of a sourdough boule. Bialys, with toppings like sweet caramelized onion and bruleed cheese, are just as crisp. And the schmear variety knows no bounds, as you’ll find a tub of humble scallion rubbing elbows with Biscoff-chocolate-espresso-bean. They’re open until 6pm, which is an admirable bagel feat, but we recommend showing up on a weekday morning before the other stores open." - aimee rizzo, kayla sager riley, gabe guarente, aimee rizzo, aimee rizzo, aimee rizzo, aimee rizzo, gabe guarente, aimee rizzo, kayla sager riley, aimee rizzo, aimee rizzo, aimee rizzo, aimee rizzo, aimee rizzo, kayla sager riley