LA’s New Restaurant Openings
"The latest Korean restaurant chain to expand to LA, Damsot in Koreatown is a rice pot specialist that serves hot stone bibimbap with unconventional add-ins like eggplant, cheese, shishitos, abalone, and steak. After mixing your bowl and scraping up all the rice, they’ll also pour hot barley tea into the leftovers to make scorched rice soup. We recently visited Damsot and added it to the Hit List." - cathy park
