Grano Panadería y Café - Review - Back of the Yards - Chicago - The Infatuation
"This family-owned coffee shop and panaderia bakes everything in-house, from cinnamon buns and cookies to Mexican pan dulce and fluffy bolillos perfect for your next torta-making night. But one of the best things at this Back Of The Yards cafe is the Mexican hot chocolate donut. It has a thick layer of slightly spicy frosting, and it’s only made better by a piping hot cup of sweet cafe de olla. Get the two together and catch up with some friends here, avoiding the work you could also finish in Grano’s sunny space." - Veda Kilaru
@starman.duran
