"From the outside, Case Chocolates looks like a standard dessert shop that sells bourbon-filled sweets by the pack. But hidden behind a bookcase in this East End spot is a sweeping bar with a three-course tasting menu of high-quality chocolate and cocktails. Unlike other alcohol-infused sweets, the inside of the candy is entirely liquid—balancing spirits like blanco tequila with cacao from Venezuela and Colombia. The tasting menu feels fun, especially after three rounds of tossing back candy-coated shots. Seatings for Case Chocolates fill up quickly, so plan in advance if you want a primetime reservation. Reservations at Case Chocolates open about three weeks in advance, so set your alarm to get your ideal reservation time. If you’re antsy about getting in front of some bourbon-filled chocolate, your best bet is perusing the availability for a weekday tasting time." - gianni greene, chelsea thomas