"“Gas station food” is usually limited to things like hot dogs and Tic Tacs. Unless it's the Mobil complex, which is where you’ll find El Tragón Taqueria. All of the Mexican food at this counter-service spot is great, but prioritize the bistec tacos. Juicy ribeye gets a sprinkling of cheese while on the plancha, giving each piece of meat a crispy crust, and it’s all topped off with grilled green onions. Oh, and the trio of housemade salsas on every table? They’re fantastic—drizzle a hefty dollop of the smoky salsa roja before each bite." - sam faye, adrian kane, john ringor, veda kilaru
