"Boston “As soon as outdoor dining was a thing, I was on the back patio at Tambo 22, sipping on a chicha morada pisco sour - one of the best cocktails I had in 2020 (and I had a fair few). This spot, run by the same team behind the now-closed Taranta, is inspired by the chef’s home country of Peru, and everything I’ve had here is fantastic. I’ve lost count of the number of people I’ve told about the amazing cheese empanadas, alpaca and short rib burger with yucca fries, and tender seco de cordero. Now I can add everyone reading this caption to that total.” -Joel Ang, Boston Staff Writer" - team infatuation