"The best thing about this charming, European small plates restaurant in Farringdon is the experience of eating here. It feels like being inside a very rich person’s house during a power outage. Candlelight flickers against antique-looking paintings of horses and pheasants, and the prix fixe lunch is great-value. Dishes are like a well-stocked pantry has been raided for snacks—buffalo mozzarella with romesco and padron peppers, hunks of bread with salted butter, and olive oil cakes." - jake missing, sinead cranna, rianne shlebak