"Even at 10am on a Thursday, people line up at Nick + Sons in Greenpoint, typically for the croissants, which are dense and chewy, with a rounded shape that makes it look like they’re ready to burst. More crackly than they are flaky, the crescent-shaped pastries have one main, very appropriate tasting note: butter. For something more substantial, try the ham and cheese kind. There's also a Jersey Shore location, and the Williamsburg original, which is temporarily closed." - willa moore, bryan kim, sonal shah, will hartman
Molly Fitzpatrick
