"The Show: Omu Rice For a low-key weeknight tableside show, try Bar Moga in Greenwich Village. It’s pretty easy to make a reservation or just walk into this Japanese spot, and once you’re seated you can order cocktails made with pink peppercorn and yuzu, a perfect katsu sando, and of course, the omu rice. A big fat omelet lazes on top of rice that tastes like it’s been swimming in schmaltz. Your server then slices that omelet with an extra-sharp Japanese knife, revealing its perfectly runny insides which spill out onto the plate like a water balloon. Last but not least, a veal demi-glace is poured over. Not mind-blowing, but still very impressive, in an understated sort of way." - willa moore, molly fitzpatrick, sonal shah, will hartman
video credit: Alex Staniloff
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