"All four Chicago locations of Minghin (Chinatown, Streeterville, South Loop, and Lakeshore East) follow the same format: a large menu of consistently well-made dim sum, a touch of flare courtesy of crystals dangling from the ceiling, and plenty of seating. And all of the above makes Minghin one of the best places for groups—whether it’s with friends or 16 visiting cousins that can’t decide what to eat. The long dim sum menu has a seemingly endless array of choices, and some of the best are the pan-fried corn and pork cake, chicken and dried scallop buns, and desserts like egg tarts." - john ringor, adrian kane, veda kilaru