"This crowd-pleasing spot has big leather booths, exposed brick walls, and enough space for all the people you know (and a couple of strangers as well). It’s kind of like a large, modern tavern, and the menu has everything from steak and fried chicken to grilled avocado and a quinoa bowl. In other words, everyone will like this place, and, seeing as it gets pretty lively, you can pretend you’re eating on the Lower East Side." - bryan kim, matt tervooren
Noah Devereaux
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