The Most Fun Dinner Spots In Philadelphia - Philadelphia - The Infatuation
"Sake shots with chefs. Miguel sing-a-longs. Hamachi with a cube of torched foie gras on top. Come for a late seating at this Fishtown sushi omakase spot in the back of Izakaya Fishtown and that's what you're in for. The main chef used to work at Morimoto and he's clearly here to have a good time and get a little unhinged with his nigiri—the menu changes every day but you might encounter a piece with two different cuts of octopus, shrimp with garlic butter, or even manilla clams cooked in white wine. It’s a 17-course, $185 experience—making it one of the pricier sushi omakase experiences in town. But it'll also be one of the most fun." - Candis Mclean, Alison Kessler
NICOLE GUGLIELMO
