The Best Loaded French Fries In Austin
"With more than 150 years to its name, Scholz Garten is older than anybody on the planet. That means they can tell you about how "back in their day" they ate their crispy waffle fries topped with melted swiss cheese, sauerkraut, and corned beef—it's kind of like a Reuben with potatoes instead of rye. We're pretty sure it's not actually a 150-year-old dish, but it does go great with a giant stein of Hofbrau Original." - nicolai mccrary
