The Best Cannoli In Philly, Ranked - Philadelphia - The Infatuation
"If we were handing out cannoli report cards—which, we kind of are—Frangelli’s would be a C-average student. The cream is slightly mealy, and rather than chocolate chips, it’s filled with sad little chocolate flakes. The shell is fine, but neither here-nor-there flavor wise. Save them for a back-burner pick when the line around Cacia’s is chaotic, or you need a batch for the work holiday party full of people you don’t know the names of." - candis mclean
