"Everything at this Chinatown spot is worth checking out, but the crab and pork soup dumplings are particularly outstanding. They've long been one of the best dishes at this dim sum classic, and for good reason—the wrapper is soft and chewy and there’s an ideal crab-to-broth ratio. If you're looking for an extra kick, there's always chili oil and dumpling sauce on the table. But if you ask us, these perfect pouches don't need anything extra." - alison kessler, candis mclean