Are These Seattle Restaurants Worth The Hype? - Seattle - The Infatuation
"For dumplings during the wee hours of the morn, pop by this open-till-3:30 cart in Wallingford. We’d sit counting pebbles on the curb for 20 minutes just to snag their creamy-crunchy crab rangoons. And the other dishes—like spicy pork wontons, gingery chicken gyoza, and basil fried rice—are also immensely satisfying after a night out." - kayla sager riley, gabe guarente, aimee rizzo
