"There are more than a few dumpling restaurants in Seattle, and Dough Zone is our favorite. They run a speedy operation, and the large windows are perfect for people-watching. This Chinese spot is especially excellent after a blustery morning walking around the International District, because nothing warms us up better than steamy sesame dan dan noodles, pork jian buns, chicken wontons in hot and sour broth, and potstickers with a brittle cornstarch skirt." - aimee rizzo, kayla sager riley
@TheInfatuation
